Peckham Rye Lane

Good bye Peckham Rye Lane. This street has an unique, lively and diverse vibe

and is full of great visuals (and a bit too much meat). I could just walk up and 

down and catch as many situations/views/moments as I can. 

abendbrot.

Some days ago, Larissa, Sebastian and me prepared a proper german Abendbrot (dinner) for our class. I recognized that this meal is quite graphical and visually interesting. Read more about this event and get another view about the time we spent here at Larissas blog.

a british colony in peckham

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In Peckham, you see mostly caribbean and african food stores or chicken and fries

take-aways. One day, a friend suggested me to eat at M. Manze, a place for 

original pie and mash. I always passed by this place but never recognized it! It is delicious. And an interesting cultural experience. It feels like being in an 

english colony in multicultural Peckham. A sign in the shop says: Founded 1902. 

Opened here 1927. The home of pie and mash. It's so nice to have both: the 

choice to have food from all over the world and a place to feel traditional, 

nostalgic and very british (whereas the minced soya-pie is quite contemporary).

They also sell this amazing Peckham postcard. 

M. Manze The Home of Pie 'n' Mash

on the corner of Peckham High Street and Peckham Hill Street


Mon 11am–2pm


Tue-Thurs 10.30am–2pm

Fri 10am–2.30pm

Sat 10am–2.45pm.

pure beauty

most döner kebab
signs are very

abstract here

Hummus.

People are consuming as much hummus here as I would expected it in Israel. 

It tastes good with this fresh celery. 

(A beautiful addition to the brown-bulbous-celery-thing that we are used to eat)

fish&chips

Really good, too expensive, 

quite touristy but stylish: 

fish kitchen at Borough Market.